Skills with
an everyday purpose.
Explain the roles of providers, dietitians, and community support teams.
Help connect participants with suitable nutrition resources.
Document participation, barriers, and follow-up.
Inside the course.
01Food as Medicine foundations
Build a shared understanding of the work and its purpose.
02Provider plans and team roles
Practice the workflow through a relevant case or exercise.
03Connecting to nutrition resources
Clarify responsibilities, handoffs, and unresolved needs.
04Engagement, follow-up, and reporting
Bring the learning together in a practical application.
Show what you can do.
A resource-navigation and follow-up plan.
Activities and assessments reflect existing qualifications and assigned responsibilities. Clinical services remain subject to applicable professional, organizational, and payer requirements.
