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Learning / Community Health
Community Health / Planned offering

Food as Medicine & Nutrition Support

Coordinate nutrition resources and support people in carrying out a provider-directed plan.

All courses
A community team connecting a participant with fresh food
Designed forCommunity & support teams
01 / Learning outcomes02 / Course outline03 / Practical assessment
01 / What you’ll take away

Skills with
an everyday purpose.

01

Explain the roles of providers, dietitians, and community support teams.

02

Help connect participants with suitable nutrition resources.

03

Document participation, barriers, and follow-up.

02 / Your learning journey

Inside the course.

01Food as Medicine foundations

Build a shared understanding of the work and its purpose.

02Provider plans and team roles

Practice the workflow through a relevant case or exercise.

03Connecting to nutrition resources

Clarify responsibilities, handoffs, and unresolved needs.

04Engagement, follow-up, and reporting

Bring the learning together in a practical application.

03 / Put it into practice

Show what you can do.

A resource-navigation and follow-up plan.

Activities and assessments reflect existing qualifications and assigned responsibilities. Clinical services remain subject to applicable professional, organizational, and payer requirements.

Your next step

Learning is better
when it connects.

Explore support for bringing these skills into your organization.

Tools & implementation support